Cactus Flour - 200 g, produced by the Attacharouk cooperative, located in the Marrakech-Safi region. This 100% natural flour is made from prickly pear cactus, rich in fiber and nutrients. Perfect for preparing healthy and original recipes, it adds a unique texture and a subtle flavor.
Cactus Flour - 200 g, produced by the Attacharouk cooperative, located in the Marrakech-Safi region. This 100% natural flour is made from prickly pear cactus, rich in fiber and nutrients. Perfect for preparing healthy and original recipes, it adds a unique texture and a subtle flavor.
Maroc, Casablanca
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